2,735 datasets found

Contents in English are mainly machine translated, may not reflect the exact meaning.

Formats: PDF Tags: statistics_survey_result

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  • flag_japan

    Title:

    Title in English:

    Description:

    食品小売業を対象に、国産品(標準品、有機栽培品、特別栽培品)、輸入品別の価格及び販売数量の動向を把握することにより国産品の販売動向を探り、消費者ニーズに対応した国内の農業振興に資することを目的とする。

    Description in English:

    Targeting the food retail industry, we investigated the sales trends of domestic products by grasping the price and sales volume trends of domestic products (standard products, organically grown products, specially cultivated products) and imported prod...
  • flag_japan

    Title:

    Title in English:

    Description:

    食料供給に関係する各種産業の経済活動を数量的に把握し、我が国の全経済活動における位置づけを明らかにするとともに他産業と比較することを目的として作成したもの。

    Description in English:

    It was created for the purpose of quantitatively grasping the economic activities of various industries related to food supply, clarifying their position in all economic activities in Japan, and comparing with other industries.
  • flag_japan 2 Views

    Title:

    Title in English:

    Description:

    農林漁業及び関連産業の経済活動の把握と分析・予測に資することを目的にとりまとめたもの。

    Description in English:

    Compiled for the purpose of understanding, analyzing and forecasting the economic activities of agriculture, forestry and fisheries and related industries.
  • flag_japan

    Title:

    Title in English:

    Description:

    食品の安全性の向上と消費者の信頼の確保を図るため、食品製造業におけるHACCPの導入状況等の実態を把握し、諸施策の企画・立案に必要な資料を得ることを目的とする。

    Description in English:

    In order to improve food safety and ensure consumer confidence, the objective is to grasp the actual status of HACCP introduction in the food manufacturing industry and obtain the necessary materials for planning and planning various measures.
  • flag_japan

    Title:

    Title in English:

    Description:

    食品の安全性の向上と消費者の信頼の確保を図るため、食品製造業におけるHACCPの導入状況等の実態を把握し、諸施策の企画・立案に必要な資料を得ることを目的とする。

    Description in English:

    In order to improve food safety and ensure consumer confidence, the objective is to grasp the actual status of HACCP introduction in the food manufacturing industry and obtain the necessary materials for planning and planning various measures.
  • flag_japan

    Title:

    Title in English:

    Description:

    食品の安全性の向上と消費者の信頼の確保を図るため、食品製造業におけるHACCPの導入状況等の実態を把握し、諸施策の企画・立案に必要な資料を得ることを目的とする。

    Description in English:

    In order to improve food safety and ensure consumer confidence, the objective is to grasp the actual status of HACCP introduction in the food manufacturing industry and obtain the necessary materials for planning and planning various measures.
  • flag_japan 1 View

    Title:

    Title in English:

    Description:

    食品の安全性の向上と消費者の信頼の確保を図るため、食品製造業におけるHACCPの導入状況等の実態を把握し、諸施策の企画・立案に必要な資料を得ることを目的とする。

    Description in English:

    In order to improve food safety and ensure consumer confidence, the objective is to grasp the actual status of HACCP introduction in the food manufacturing industry and obtain the necessary materials for planning and planning various measures.
  • flag_japan

    Title:

    Title in English:

    Description:

    食品の安全性の向上と消費者の信頼の確保を図るため、食品製造業におけるHACCPの導入状況等の実態を把握し、諸施策の企画・立案に必要な資料を得ることを目的とする。

    Description in English:

    In order to improve food safety and ensure consumer confidence, the objective is to grasp the actual status of HACCP introduction in the food manufacturing industry and obtain the necessary materials for planning and planning various measures.
  • flag_japan

    Title:

    Title in English:

    Description:

    食品の安全性の向上と消費者の信頼の確保を図るため、食品製造業におけるHACCPの導入状況等の実態を把握し、諸施策の企画・立案に必要な資料を得ることを目的とする。

    Description in English:

    In order to improve food safety and ensure consumer confidence, the objective is to grasp the actual status of HACCP introduction in the food manufacturing industry and obtain the necessary materials for planning and planning various measures.
  • flag_japan 5 Views Popular

    Title:

    Title in English:

    Description:

    日本の衣・食・住一体となった文化のPRを効果的・効率的に進めるための手法に係る調査報告書

    Description in English:

    Research report on methods for promoting PR of Japanese culture of clothing, food and living together effectively and efficiently
  • flag_japan 1 View

    Title:

    Title in English:

    Description:

    農林水産省が財務省の「貿易統計」をもとに、農林水産物・食品の輸出実績を作成し、公表しています。

    Description in English:

    The Ministry of Agriculture, Forestry and Fisheries creates and publishes export results of agriculture, forestry and fishery products and foods based on the “Trade Statistics” of the Ministry of Finance.
  • flag_japan 1 View

    Title:

    Title in English:

    Description:

    本統計では、食料供給に関係する各種産業(農業、林業(特用林産物)、漁業、食品製造業、資材供給産業、関連投資、関連流通業、外食産業)の全国における一年間の経済活動(国内生産額、国内総生産等)を把握し、提供しています。

    Description in English:

    This statistic shows the annual economic activity of various industries related to food supply (agriculture, forestry (special forest products), fishery, food manufacturing industry, material supply industry, related investment, related distribution ind...
  • flag_japan

    Title:

    Title in English:

    Description:

    水産基本法に基づき、効率的かつ安定的な漁業経営を担うべき人材の育成及び確保を図るため、海面漁業の就業構造の動向について明らかにすることを目的とする。

    Description in English:

    In order to develop and secure human resources who should be responsible for efficient and stable fishery management based on the Fisheries Basic Law, the objective is to clarify trends in the employment structure of the sea surface fishery.
  • flag_japan 1 View

    Title:

    Title in English:

    Description:

    水産基本法に基づき、効率的かつ安定的な漁業経営を担うべき人材の育成及び確保を図るため、海面漁業の就業構造の動向について明らかにすることを目的とする。

    Description in English:

    In order to develop and secure human resources who should be responsible for efficient and stable fishery management based on the Fisheries Basic Law, the objective is to clarify trends in the employment structure of the sea surface fishery.
  • flag_japan

    Title:

    Title in English:

    Description:

    水産基本法に基づき、効率的かつ安定的な漁業経営を担うべき人材の育成及び確保を図るため、海面漁業の就業構造の動向について明らかにすることを目的とする。

    Description in English:

    In order to develop and secure human resources who should be responsible for efficient and stable fishery management based on the Fisheries Basic Law, the objective is to clarify trends in the employment structure of the sea surface fishery.
  • flag_japan 1 View

    Title:

    Title in English:

    Description:

    水産基本法に基づき、効率的かつ安定的な漁業経営を担うべき人材の育成及び確保を図るため、海面漁業の就業構造の動向について明らかにすることを目的とする。

    Description in English:

    In order to develop and secure human resources who should be responsible for efficient and stable fishery management based on the Fisheries Basic Law, the objective is to clarify trends in the employment structure of the sea surface fishery.
  • flag_japan 1 View

    Title:

    Title in English:

    Description:

    水産基本法に基づき、効率的かつ安定的な漁業経営を担うべき人材の育成及び確保を図るため、海面漁業の就業構造の動向について明らかにすることを目的とする。

    Description in English:

    In order to develop and secure human resources who should be responsible for efficient and stable fishery management based on the Fisheries Basic Law, the objective is to clarify trends in the employment structure of the sea surface fishery.
  • flag_japan

    Title:

    Title in English:

    Description:

    海面漁業経営体の財産状況、収支状況、操業状況等の経営実態を明らかにし、水産行政等の推進のための資料を整備することを目的としている。

    Description in English:

    The purpose of this project is to clarify the actual state of management, such as the status of assets, income and expenditure, and operational status of sea surface fishery management bodies, and to prepare materials for promoting fisheries administrat...
  • flag_japan

    Title:

    Title in English:

    Description:

    海面漁業経営体の財産状況、収支状況、操業状況等の経営実態を明らかにし、水産行政等の推進のための資料を整備することを目的としている。

    Description in English:

    The purpose of this project is to clarify the actual state of management, such as the status of assets, income and expenditure, and operational status of sea surface fishery management bodies, and to prepare materials for promoting fisheries administrat...
  • flag_japan

    Title:

    Title in English:

    Description:

    大臣認可及び都道府県知事認可の水産業協同組合の毎年度末現在の設立、合併、解散等の状況を把握し、漁協を指導する際の基礎資料とする。

    Description in English:

    Ascertain the current status of establishment, mergers, and dissolution of fisheries cooperatives approved by the minister and prefectural governors as of the end of each fiscal year, and use them as basic data for guiding fishery cooperatives.
You can also access this registry using the API (see API Docs).